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Boneless Turkey Breast Cooking Time Calculator

Boneless turkey breast cooks faster than bone-in and is easy to slice. It's a great option for weeknight dinners or when you want white meat only.

Boneless Turkey Breast Cooking Calculator
Enter your boneless turkey breast details to calculate cooking time

Enter the weight of your boneless turkey breast

Estimated Cooking Time

4h 10m

(250 minutes total)

Internal Temp

165°F

Resting Time

10 min

USDA Safe Temperature: The USDA recommends cooking turkey to an internal temperature of at least 165°F for food safety. Always use a meat thermometer to verify.

Cooking Tips for Boneless Turkey Breast

  • 1Tie with kitchen twine for even cooking
  • 2Consider brining for extra moisture
  • 3Slice against the grain for tender pieces
  • 4Sear before roasting for extra flavor
  • 5Rest 10 minutes before slicing

Frequently Asked Questions

How long to cook ground turkey burgers?
Ground turkey burgers take about 5-6 minutes per side on medium-high heat. Always verify internal temperature reaches 165°F.
How do I keep ground turkey moist?
Add moisture with grated onion, breadcrumbs soaked in milk, or an egg. Don't overcook - remove from heat as soon as it reaches 165°F.
Can I substitute ground turkey for ground beef?
Yes! Ground turkey works in most recipes. It's leaner, so you may need to add a bit of oil. Season well as turkey has a milder flavor.
How long to bake ground turkey meatloaf?
A 2 lb ground turkey meatloaf takes about 45-55 minutes at 375°F. Use a meat thermometer to ensure the center reaches 165°F.

Last updated: December 2025