Skip to main content

Turducken Cooking Time Calculator

Turducken is a deboned chicken stuffed inside a duck, stuffed inside a turkey. A Cajun showstopper.

Turducken Cooking Calculator
Enter your turducken details to calculate cooking time

Enter the weight of your turducken

Estimated Cooking Time

2h 30m

(150 minutes total)

Internal Temp

165°F

Resting Time

30 min

USDA Safe Temperature: The USDA recommends cooking specialty to an internal temperature of at least 165°F for food safety. Always use a meat thermometer to verify.

Cooking Tips for Turducken

  • 1Buy pre-assembled from butcher
  • 2Allow extra time - it's dense
  • 3Check temp in multiple spots
  • 4Rest for 30 minutes before carving

Frequently Asked Questions

How long to cook turducken per pound?

Turducken takes approximately 15 minutes per pound at 325°F. Use our calculator above for exact timing based on your specific weight.

What temperature should turducken be cooked to?

Turducken is best at an internal temperature of 165°F. Always use a meat thermometer to verify doneness.

How long should turducken rest after cooking?

Let turducken rest for 30 minutes after removing from heat. This allows for optimal texture and flavor.

Last updated: December 2025