Stuffed Chicken Cooking Time Calculator
Stuffed chicken takes longer to cook as the stuffing must also reach safe temperature.
Enter the weight of your stuffed chicken
Estimated Cooking Time
4h 10m
(250 minutes total)
165°F
15 min
USDA Safe Temperature: The USDA recommends cooking poultry to an internal temperature of at least 165°F for food safety. Always use a meat thermometer to verify.
Cooking Tips for Stuffed Chicken
- 1Stuffing must reach 165°F
- 2Don't pack stuffing too tightly
- 3Truss legs to keep stuffing in
- 4Consider cooking stuffing separately
Frequently Asked Questions
How long to cook stuffed chicken per pound?
Stuffed Chicken takes approximately 25 minutes per pound at 350°F. Use our calculator above for exact timing based on your specific weight.
What temperature should stuffed chicken be cooked to?
Stuffed Chicken should reach an internal temperature of 165°F for safe consumption. Always use a meat thermometer to verify.
How long should stuffed chicken rest after cooking?
Let stuffed chicken rest for 15 minutes after removing from the oven. This allows juices to redistribute for moister meat.
Last updated: December 2025